Yarwood's Catering

Crispy Black Berry And Goat Cheese Bruschetta

Serves 4-6

Crispy toasted bread smeared with mint cream cheese topped with fresh sliced blackberries drizzled with honey mascarpone topped crumbled goat cheese with fresh micro mints

Roasted Eggplants

Serves 6-8

Oven roasted eggplants, seasoned with salt, pepper, and minced garlic. Topped with cilantro cream.

Fresh Shrimp Ceviche

Serves 3-5

Jumbo shrimp sliced and marinated in three citrus tossed with mixed peppers , onions , cucumbers , red pepper flakes, and fresh diced mangos.

Sage Chicken And Waffles

Serves 4-6

Boneless chicken fried to crispy perfection served on top a fluffy mouth watering waffle topped with delicious maple cream

Banana Fritters

Serves 6-8

Golden brown fluffy banana fritters topped with fresh berries, and drizzled with vanilla cream dusted with powdered sugar

Mango Chutney Salmon

Serves 3-5

Pan seared salmon seasoned with salt pepper and based in butter garlic oil layed on top a bed of brocolini and seasoned rice

Cajun Chicken Alfredo Philly

Serves 4-6

Striped chicken sauted in butter garlic and cajun spice. With sauted onions , and peppers on a tossed bun topped with mixture of smoke gouda, pepper jack , and cheddar cheese sauce

Fresh Salad

Serves 6-8

Mixed green lettuce centered between two refreshing slice of cucumbers topped with julienne onions, julienne carrots, cherry tomatoes, and candied pecans drizzled with balsamic vinaigrette accompanied by a biased cut grilled chicken breast

Berry Bread Pudding

Serves 3-5

Fresh warm berry pudding topped with chantilly whipped cream , sliced strawberries, fresh diced mango , chiffonade mint, and drizzled bourbon Carmel

Roasted Veggies And Sauted Shrimp

Serves 4-6

Roasted vegetables tossed in salt, pepper, and garlic accompanied by sauted cajun shrimp